Common Problems and Solutions in Growing Microgreens
Microgreens are relatively easy to grow, but they can face several issues that affect their
growth, quality, and yield. Below are some of the most common problems and how to fix them.
1. Mold and Fungal Growth
Symptoms:
- White, fuzzy mold on the soil or stems
- A damp, musty smell
- Weak, falling-over seedlings
Causes:

Poor air circulation

High humidity or excessive moisture

Overcrowding of seeds
Solutions:

Improve
air circulation (use a small fan)

Reduce
humidity (keep it around 40–60%)

Water at the base instead of overhead spraying

Space seeds evenly to prevent overcrowding

Use
food-grade hydrogen peroxide (1% solution) to kill mold
Tip: A small fan running near your microgreens will help prevent mold growth.
2. Poor or Uneven Germination
Symptoms:
- Seeds are not sprouting evenly
- Patchy or thin growth
Causes:

Uneven seed distribution

Poor seed quality or old seeds

Incorrect temperature for germination
Solutions:

Soak large seeds (peas, sunflowers) for
8–12 hours before planting

Maintain
65–75°F (18–24°C) during germination

Use
fresh, high-quality seeds with good germination rates

Spread seeds evenly across the tray
Tip: Press seeds lightly into the growing medium for better contact and sprouting.
3. Leggy and Weak Stems
Symptoms:
- Tall, thin, and weak microgreens
- Falling over instead of standing upright
Causes:

Not enough light

Lights placed too far away

Overcrowded trays
Solutions:

Use
full-spectrum LED grow lights

Keep lights
4–6 inches above the plants

Give microgreens
12–16 hours of light per day

Avoid over-seeding, which causes competition for light
Tip: Rotate trays daily to ensure even exposure to light.
4. Yellowing Leaves
Symptoms:
- Leaves turn yellow instead of staying green
Causes:

Lack of light

Overwatering leading to root rot

Nutrient deficiency (rare in microgreens)
Solutions:

Ensure
12–16 hours of light daily

Reduce watering and improve drainage

If using a hydroponic system, add
a mild nutrient solution
Tip: If microgreens look pale
before exposure to light, it's normal! They green up quickly under proper lighting.
5. Overwatering and Root Rot
Symptoms:
- Mushy stems and wilting
- Foul smell from the roots
- Brown, slimy roots
Causes:

Watering too often or too much

Poor drainage in trays

Stagnant water in the growing medium
Solutions:

Water only when the surface
feels dry

Use a
draining tray to prevent water buildup

Water from the
bottom by placing trays in a shallow water bath
Tip: A fine mist sprayer can help control moisture levels without soaking the soil.
6. Pests (Gnats, Aphids, and Mites)
Symptoms:
- Tiny flies (fungus gnats) flying around
- Small insects on leaves or stems
- Holes in leaves
Causes:

Overwatering (attracts fungus gnats)

Lack of airflow

Contaminated soil or growing medium
Solutions:
Let the soil dry slightly between waterings to prevent gnats

Use
sticky traps to catch flying insects

Introduce
beneficial insects (e.g., ladybugs for aphids)

Spray a mild
neem oil solution (1 teaspoon per quart of water) to deter pests
Tip: Avoid using chemical pesticides, as microgreens are eaten fresh.
7. Microgreens Falling Over (Damping Off Disease)
Symptoms:
- Seedlings collapse at the base
- Brown or water-soaked stems
- Rapid die-off in patches
Causes:

Fungal disease caused by
excess moisture and poor airflow

Overcrowded seeds creating a humid microclimate

Unsterilized soil carrying fungal spores
Solutions:

Space seeds properly to improve airflow

Use
sterile soil or growing medium

Reduce humidity and avoid overwatering

Increase air circulation with a
small fan
Tip: Cinnamon is a natural antifungal—lightly sprinkle some on the soil to prevent damping off.